🎬 Video testimonial from Yannick - Lactolérance user since 2012

  👇Discover Yannick's video testimonial and how Lactolérance has changed his daily life in the face of the digestive problems caused by his lactose intolerance.👇 In 2012, following a burn-out for which he had been treated, Yannick learnt that he was lactose intolerant when he discovered that some of his doctor's medication...

Lactose intolerance, a question of genetics

  The evolution of the human body and its adaptation to milk consumption have actively contributed to the development of lactose intolerance and associated digestive disorders. In other words, alactasia (or "lactose intolerance") is first and foremost a matter of genetics. Our team sheds light on the origins...

Lactose in confectionery and sweets?

  Did you know? Lactose is everywhere! It's naturally found in all dairy products, but not only! Charcuterie, for example, contains more lactose than cheese, excluding ham. Lactose is also present in a number of foods which, when consumed by the...

FCC: the lactase enzyme potency measurement unit

  The Food Chemical Codex (FCC) is an international standard used to measure enzyme activity. In the case of food supplements formulated for people with lactose intolerance, the FCC identifies the capacity of lactase to break down lactose for better digestion. In...

Does goat's milk contain lactose?

  Lactose' is the milk sugar that lactose intolerance (or 'alactasia') prevents from being digested properly because the body produces too little lactase, the enzyme responsible for converting lactose into simple, digestible sugars. If drinking cow's milk and consuming its products...

Decline in microbiota activity: an inevitable natural phenomenon?

  Generally speaking, a microbiota refers to a group of micro-organisms living in a given ecosystem. In the human body, the intestinal microbiota represents the sum total of the micro-organisms that colonise the digestive tract. It is essential to the proper functioning of the body, influencing digestion, the immune system, etc.

Lots of gas but no stool: what can I do?

  Consumption of lactose in the context of alactasia (lactose intolerance) is likely to cause digestive discomfort, with symptoms ranging from flatulence and constipation to bloating and diarrhoea. More generally, intestinal gas and a lack of bowel movements are common symptoms of...

Lactose-free tiramisu recipe

  What better dessert to put a smile on your face than tiramisu? 🇮🇹 It takes its name from the gustatory pleasure it brings, which comes from the Italian "tirami sù" meaning "cheer me up". But this pleasure shouldn't only be reserved for people who can digest...

10% of the French population is lactose intolerant. What can you do?

  In France today, lactose intolerance is estimated to affect between 10% of the French population and almost 75% of the world's population. The individuals concerned suffer from a range of particularly unpleasant digestive problems: flatulence, gurgling, bloating, cramps, abdominal pain and diarrhoea. But what can you do if you think you are intolerant...

The top 10 foods richest in lactose?

  If so many foods labelled 'lactose-free' are appearing, it's because many consumers are prone to lactose intolerance (the sugar in milk, a complex carbohydrate that becomes increasingly difficult to digest over the years). It's also because of the omnipresence of...

How do you know if you are intolerant to FODMAPs?

  One of the new food intolerances, FODMAP intolerance could actually play a role in irritable bowel syndrome, or "functional colopathy". Lactolérance helps you to better understand the symptoms linked to the poor absorption of FODMAPs by the body, so you can detect whether or not you are...

What FODMAP foods should I avoid?

  Do you suffer, or think you suffer, from food intolerance to FODMAPs, or even irritable bowel syndrome (IBS) or "functional colopathy"? Lactolérance can help you redefine your eating habits, by presenting you with a non-exhaustive list of foods rich in FODMAPs, to be eaten in moderation on a daily basis for a better...

Lactose-free Valentine's menu

  Opt for a gourmet and romantic moment with Lactolérance and our turnkey homemade 100% lactose-free Valentine's Day menu! Discover a delicious way to celebrate your love on Valentine's Day with this lactose-free menu specially designed for two. ❤️❤️❤️❤️❤️❤️❤️❤️❤️ On the menu...

Say yes to lactose with Lactolérance!

Explore a world of unrestricted flavours with our lactase-based food supplements! Welcome to Lactolerance, your ally in the discovery of an uncompromising lifestyle in the face of lactose intolerance. Find out how our expertise in lactase-based food supplements can help you...

These 7 medicines contain lactose

  Lactose can be found in the ingredients of many foods, from dairy products to ready-made meals and cold meats, but it is also an ingredient in many medicines and food supplements. Lactolerance reveals 7 commonly used medicines that contain lactose, to help...

Culinary recipe: lactose-free pizza

🇮🇹 Mamma mia! Enjoy Italy 🍕 🇮🇹 Lactose is present in many industrial dishes and traditional recipes, but it's also hidden in the star of Italian dishes: pizza. Fresh cream, cold meats and some of the cheeses found on the ingredients list of Italian pizzas are...

Recipe: 100% homemade lactose-free hamburger

  A fast-food icon and comfort food par excellence, the hamburger can nevertheless cause real digestive discomfort in lactose-intolerant people, due to certain ingredients in its original recipe. Discover our lactose-free hamburger recipe: tasty, delicious and suitable for a wide range of people...

Lactose-free chocolate and red fruit Yule log

  What would a Christmas meal be without a traditional log to round off your feast? Immerse yourself in the magic of the festive season with our delicious lactose-free chocolate and red fruit recipe. A gourmet creation, full of flavour, to delight all your guests! 🍫🎄✨ Easy recipe for...

Dairy-free recipes for desserts and snacks

  Lactose intolerance means adopting new eating habits, and in particular favouring home-made foods to help manage your lactose intake on a daily basis. Because the pleasure of eating well is essential, even in the case of chosen or imposed dietary restrictions, here are a few inspirations...

Lactose-reduced dairy products that are safe to eat

  "Gluten-free", "vegan", "kosher", "halal": the food industry is becoming increasingly inclusive, in line with the needs, constraints and preferences of today's consumers. Lactose-reduced dairy products, for example, can be adapted to the eating habits of people who are lactose intolerant. Find out more about lactose-free products that can...

How do I prepare lactose-free meals?

  Although lactose intolerance is synonymous with constraints and dietary restrictions, there are an increasing number of alternatives that make it easy to prepare lactose-free meals on a daily basis. Find out how to cook without lactose but with plenty of flavour, in perfect harmony with your diet from a healthy point of view...

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